藍芝士煙肉薯仔沙律Blue Cheese & Bacon Potato salad

Suki Supermama
Aug 18, 2020
2 min read

Blue Cheese & Bacon Potato Salad

This recipe was shared to me by a German friend many years ago. At first when I heard blue cheese in this recipe, I was like 😖, because I don’t like blue cheese myself, but you don't really taste the blue cheese in this recipe at all. Instead, it taste very flavourful. I tried to make this salad for a friend. After my friend finished it, then I told her that it actually had Blue cheese in it , my friends loved it and surprised that she couldn't taste of the blue cheese. Give it a try, it's simple & easy!

Blue Cheese Bacon Potato Salad Recipe

1kg Potatoes

4 slices Bacon

3 Gherkin Pickles( chopped)

1/4 Red onion ( finely chopped)

some Blue cheese

Green onion

Mayonnaise

Salt and black pepper

Methods

1. Pan fried bacon till its crispy, then chopped it, set aside.

2. Place potatoes in a pot with water, cook for 15 minutes on high heat, and drained.

3. Place the cooked potatoes in an oven, add olive oil, salt and black pepper, and bake in a 180-degree oven for 30 minutes or until golden brown, set aside.

4. After the baked potatoes cool down, you can mix with the other ingredients together. *The cooking time for the potatoes depends on the size of your potato.